San Diego Beer Week

Friday, November 6th, 6:00pm

Hosted by: Stone Distribution Co.

Cost: $45

To help kick off the first ever San Diego Beer Week, Firefly at The Dana on Mission Bay has teamed up with Stone Brewing Co., Lightning Brewery, Coronado Brewing Company, Ballast Point Brewery, and Karl Strauss Brewing Company.  Join us for a $45 five-course tasting menu exploring the union of some of San Diego's finest craft beers with locally sourced foods, and meet Steve Wagner, President and Brewmaster of Stone Brewing Co.

 

Make a night of it

Hotel packages starting at $215

Reception: @ 6:00pm
Dinner: @ 6:30pm
Reservation: 619.225.2125 or opentable.com

Stations

Spiced and Flash Seared Hamachi with Orange Cous Cous + Roasted Shishito Peppers
Ballast Point Sculpin IPA

Olive Oil Poached Chilean Seabass with Parsnip Puree, Sautéed Pea Tendrils, Pork Belly Confiture and Candied Citrus Zest
Stone Sublimely Self-Righteous Ale

Jidori Chicken Schnitzel + Roasted Pumpkin Succotash with Sweet Corn Aioli
Lightning Brewery Ionizer Lager

Pork Cheek + Heirloom Bean Cassoulet
Pork Cheeks cooked in its own fat and stewed with an assortment of heirloom beans until a savory gravy binds the two in nirvana
Karl Strauss Amber Lager

Caramel Braised Short Ribs, Pickled Green Apples + Leeks with Housemade Corn Biscuits marbled with Golden Raspberries
Coronado Brewing Co. 13th Anniversary Cherry Wood Smoked Brown Ale

Pastries and Dessert Station
Cafe Moto Coffee

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