San Diego Beer Week

Sunday, November 8th, 11:00am - 3:00pm

Hosted by: AleSmith

Cost: $30 or $10 per station

In celebration of San Diego Beer Week, award winning AleSmith Brewing Company and restaurant at The Pearl have teamed up to bring you a stellar four station beer brunch for just $30 or $10 per station. This is a unique opportunity to have the best of both worlds, Beer AND Brunch together!  See below for the menu.

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/The Pearl is running a special promotion for this event that utilizes the power of people. Pre-register 20 of your friends and you all will receive four stations for $20 each, which is a savings of $200, just for spreading the word. All 20 spots must be filled for each person to receive the discount. Contact kparker@thepearlsd.com for pre-registration details.

Menu:

AleSmith Grand Cru

Smoked Ham and Roasted Pear Croque Monsieur

 

Speedway Stout

Hazelnut French Toast / Tahitian Vanilla Custard

 

Old Numbskull Barleywine

House-smoked Bacon / Sunnyside Up Quail Egg / Bird’s Nest Hash Brown

 

Anvil ESB

Raisin Rum Coffeecake

 

For general info about this event, contact The Pearl Hotel at 619.226.6100 or via email at reservations@thepearlsd.com.

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